Category: Cooking


showing 1-15 of 91

1975 BICENTENNIAL Cook Book of Country Cooking in the Mount Washington Valley, Volume I (A Souvenir from the White Mountains) FIRST EDITION.

By: Linscott, Alice A.B.

Price: $31.49

Publisher: Self Published, 1975

Edition: First Edition

Yellowed white card cover with red titles. Saddle Stapled. Pages beginning to tan at extremeties. CEAN AND TIGHT. A very uncommon copy of the First Edition, First Volume, oddly dated 1975 for the Bicentennial. ; 87 pages View more info

1980 Olympic Games in Moscow Cookbook and Schedule of Events, Favorite Recipies of Prospective US Participants

By: US Olympic Committee

Price: $5.95

Publisher: Wm C. Brown Company Publishers, 1979

Edition: First Edition

The team that Never competed! Interesting title! Yellowed wraps. View more info

A Book For A Cook. Being A Selection Of Certain Recipes And Other things Which Every Good Housekeeper Knows But Is Apt To Forget... First Time Published.

By: Pillsbury Flour Mills Co.

Price: $15.95

Publisher: Pillsbury Flour Mills, 1905

Edition: First Edition

Pictorial stiff card covers with black cloth spine. Creases and edge/corner wear prevalent but this otherwise tight clean early 20th century cookbook is a unique example from Pillsbury. Some staining and closed tears to pages, but otherwise unmarked! View more info

A Complete Guide To Home Meat Curing

By: none stated

Price: $9.95

Publisher: None Given, N.D.

Edition: First Edition

Some rubbing and spiling but tightly bound and complete View more info

A Merry Christmas Herbal

By: Simmons, Adelma Grenier

Price: $14.50

Publisher: William Morrow & Company, 1968

Edition: First Edition

Inscription: Signed by Author

A clean tight copy in green cloth without jacket. PO Bookplate on half title page and Author's inscripriton and signature on reverse. A Nice copy! ; Signed by Author View more info

A Taste of the Sea in Food and Pictures.

By: Fitzgibbon, Theodora

Price: $14.95

Publisher: David & Charles, 1977

Edition: First Edition

A clean landscape book in blue paper covered boards. Notation on top of front endpaper, and gift inscription on title page. Otherwise clean tight and a nice overall copy. View more info

A Taste of the Tropics Traditional & Innovative Cooking From the Pacific & Caribbean

By: Solomon, Jay

Price: $7.95

Publisher: The Crossing Press, 1991

Edition: First Edition

A crisp clean tight copy with light shelf wear only! View more info


By: Jones, Marjorie Hurt

Price: $6.95

Rodale Books, 1984. One soiled spot on page edges, otherwise in nice shape. Cover is clean and bright. , Allergies Allergies Cookbook View more info

America's Home Cooking - Comfort Food.

By: WQED Pittsburgh

Price: $14.50

Publisher: WQED, N.D.

Edition: First Edition

White spiral bound cookbook with cutaway cover. Stain to rear cover, otherwise unmarred and in very nice shape, gently used and unmarked/unsoiled. View more info

At Home With Japanese Cooking

By: Andoh, Elizabeth

Price: $17.95

Publisher: Knopf, 1980

Edition: Revised Edition

Crisp clean book w glossy blue pictorial boards, unmarked *** NOT EXLIBRARY ***. A light stain to page top edges, and minor edge wear to corners and spine head/foot. Solid and tight. DJ has several long closed tears, a few small stains, now repaired with acid free archival tape and protected in an acid free mylar cover. View more info


By: Gourmet Magazine

Price: $13.95

Random House, 1990. 1st Edition, VG/VG-, Shelfwear to ends of DJ spine. Unobtrusive ink notations near several recipes. , Illustrated by Photos, Cooking Gourmet Cooking View more info


By: Better Homes and Gardens

Price: $8.95

1974. 9th Printing, VG/no dustjacket. Used, but not abused. The cover has a tiny bit of shelfwear on the corners. Interior is in very nice shape, with a bit of yellowing to page edges starting. Cooking, Recipes For Two View more info

Betty Crocker's Cookbook (Pie Collage Front Cover, First Printing, thus stated)

By: General Mills

Price: $265.00

Publisher: Golden Press, 1969

Edition: 1st Thus

There is much controversy over this cookbook. Many consider the orange/red pie graphics a 3rd edition of the 1950's "Picture" Cookbook, however, the contents and format are significantly different. This discrepancy prompts us to cite this as a first edition of the "Pie Graphics" version, a stand-alone First Edition in its own right. This copy shows modest shelf and edge wear. There is a half inch tear at teh head of the spine. The yellow chart endpap... View more info


By: Crocker, Betty

Price: $8.95

Golden Press, 1961. 1st Edition, Spiral bound w/ Pictorial boards; Mildest soiling of covers, otherwise a very nice copy! , Cooking Cooking Barbeque View more info

Breads And Other Bakery Foods Made With Nonfat Dry Milk

By: American Dry Milk Association

Price: $6.99

Publisher: American Dry Milk Association, 1961

Edition: First Edition

Spiral Bound in VERY GOOD + Condition View more info